History tells us that in 1782, the first wine in California was produced at Mission San Juan Capistrano. This maiden vintage was planted, harvested, and fermented by the Juaneño Band of Mission Indians.

Native Hands Wine pays homage to each Mission Tribe by offering a line of classically hand-crafted wines, each with a unique story that reflects a time, place, or ceremony honoring our ancestors and celebrating the rich traditions of the first winemakers in Alta California.

Sourced from the finest vineyards Mother Earth has to offer, we invite you to raise a glass and experience California history like never before.